Domaine de La Rouillère spans nearly 120 hectares, between the towns of Gassin and Ramatuelle, in the heart of the Saint-Tropez peninsula. Among these rolling hills of forests and rivers, the 45 hectares of La Rouillère are dedicated to cultivating vines with the utmost respect for tradition and sustainable agriculture.
Domaine La Rouillère, established in 1900, takes its name “Rouillere” from the river that flows through the middle of the property. Bertrand and Magali Letartre, in their words, “awakened the sleeping beauty” by purchasing Domaine de la Rouilère in 1998. A new era then began for La Rouillère and its new owners, as they quickly established a terroir that blends innovation and tradition. They continue to demonstrate their expertise and authenticity in preserving the historical character of the La Rouillère vineyard and its iconic wines.
Bertrand and Magali Letartre are committed to offering signature wines crafted using traditional methods, thanks to their 1700m² fully equipped cellar, as well as cutting-edge technology and exceptional cleanliness. This allows for meticulous winemaking and brings purity to the wines of Domaine de la Rouillère. These state-of-the-art winemaking techniques, combined with innovative production methods, allow great wines to emerge at La Rouillère.
