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Viñedos Olvidados was born out of a love of the land and the wine it produces, this along with passion and relentlessness, forced the team behind Valtravieso to look beyond their immediate surroundings.
The goal is to rescue those areas of traditional vineyards that need special care and attention, to discover their hidden treasures and give them the best versions of their native varieties while preserving their essence.
As a result, Valtravieso expands its knowledge and experience in the wine industry to include three other Designations of Origin, such as Arlanza, Jumilla and Ribera del Júcar, offering an Exclusive Collection of five wines with their own personalities, and always with the Valtravieso seal of quality.
Sourced from 100 year old vines grown in alluvial, gravel and sand and clay subsoil. This wine is complex, complete and complicated. A wine made from more than 9 white varieties, with a base of Albillo Mayor, mixed together with red grape vineyards. A great white wine with a very sapid and acid mouthfeel and a very long persistence.
A blend of Albillo Mayor, Viura, white Cayetana, white Castellana, Alarije (and others). The white grapes from all the plots are harvested together and pressed directly in a vertical hydraulic press. Fermentation is carried out on its lees in stoneware vats with subsequent ageing in for 12 months in used 225-litre barrels.
Notes of white fruit, quince, pear, with floral touches of white flowers. Creamy and fresh at first on the palate with an ample and sapid mouthfeel, and a vibrant acidity. Long finish with a slight reminder of the time in barrel.
Goes well with
Ideal for fish and pasta rice dishes and white meat or fish.
Up to 5 years.