Carlos Alonso, Piano, Fine Ruby, Port, NV, Douro, Portugal

Producer Profile

A family with roots in the Douro region that, in each wine, tells a story with a strong bond with the land and the vineyards.

Founded in 1985 Carlos Alonso Douro Wine Company is an independent family-owned company based in the heart of the oldest demarcated wine region in the world.

The deep knowledge of the Douro region, the ability to cultivate and obtain the best grapes, as well as the respect for tradition, ethics and responsibility, together with the vision and the character of its founder, define this company that since its establishment has been able to innovate and adapt to the changing times.

Carlos Alonso’s mission is to celebrate the Douro, preserving its uniqueness. Each harvest, the team are committed to producing wines of excellence, respecting the authenticity of the region. Guided by dedication and a sense of responsibility, Carlos Alonso bring the excellence of the world’s oldest demarcated wine region to you.

Viticulture

Situated in the heart of Cima-Corgo, on the right bank of the river, with different sun exposures. Shale soils at an average altitude of 450m.

Winemaking

It took place between the first and second weeks of October. The grapes were destemmed and vinified according to the traditional Port method. Fermentation, which transforms the grapes’ natural sugar into alcohol, takes place under controlled temperatures.

The final blend is obtained after a rigorous selection of wines with unique characteristics and ages of between 2 and 3 years that allow them to maintain their unique identity and an average age of 3 years.

Tasting Note

Well-defined intense ruby colour, demonstrating the quality of the selected wines. Strong aromas of ripe fruit as a result of its natural ageing process in wood. Rich and full-bodied, with a great balance between sweetness and structure. Long lasting finish.

Goes well with

Creamy cheeses, rich chocolate desserts and fruit tarts.

Cellaring

This wine is ready to drink and does not need to be aged or decanted. Serve between 12ºC -14ºC. Once opened, it should be consumed within 2 months.

Features

Varieties: Tinta Roriz, Tinta Barroca, Touriga Nacional, Touriga Franca
Colour: Red
ABV: 19%
Closure: Cork
Style: Fortified wine – Port
Case Size: 6 x 75cl
Country: Portugal
Region: Douro
Vintage: NV

 

vegansustainable

Enquire Now

    Product Description

    Click to find out more.

    Additional information

    Weight 1 kg